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Hôtel - Restaurant   " LE PAN DE BOIS "

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MENU AFFAIRES      19.30€
 
  chef's special pate
or  tomatoes and mozzarella
or assortiment vegetables salad
 ------------------
sirloin steak & chips
or  chitterling pork guts & chips
or  sea bream & rice
or  pork grilled & chips
------------------
plate of cheese
or dessert - ice cream


MENU TERROIR    21.30€
chef's special pate, andouille, salad, tomato
or  salad, flaky of cheese, tomato
or  marbled ham
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gratin of chitterling, cheese, sauce & potatoes
or  filet of duck - cut and grilled, chips
or  sliver of knuckle of ham with pink lenses of Champagne
or  skewer of lamb & chips
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plate of regional cheese
or  pastry  or  ice cream


MENU GOURMET  
cold starter + main course + cheese + desert   28.00€
hot starter + main course + cheese + desert       31.00€
cold starter + hot starter + main course + cheese + desert     35.00€
cold starter
pate and foie gras
or  pate of fish & avocado
or  salad & smoked salmon
hot starter
burbot & sea food with sauce
or sea bream with sauce
or  snail & mushrooms
main course
steak "beef" with bearnaise sauce
or  filet of duck with apple sauce
or  kidneys of veal with cream and mushrooms
or  filet of salmon with sauce
chips & vegetables
regional cheese
ice cream and pastries cake


 
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